In THE GOODNESS OF GUINNESS, Tony Corcoran examines the working lives of the generations of Dubliners who depended on Guinness for their livelihood. The company’s far-sighted treatment of its staff – in terms of health, training and housing – is revealed in detail, as is the Guinness family’s philanthropy and compassion towards the less-well-off residents of the city.
There are numerous photographs spanning the generations – including some which have never been published before.
Above all, the book is full of Guinness lore, humour and insight: it is a window into one of Ireland’s most important and best-loved institutions.