Now in paperback, Irish Traditional Cooking has proved itself a practical cookbook and a pleasure to read. With Ireland's best-known cook and the specially commissioned colour photography, you will be inspired to start cooking immediately.
'This book is sure to become the authoritative source of the cuisine of Ireland, every kitchen should have a copy.' Food & Wine
Other books by Darina Allen.
Darina Allen's Ballymaloe Cookery Course, Simply Delicious, Simply Delicious 2, A Simply Delicious Christmas, Simply Delicious Fish, Simply Delicious Recipes, Simply Delicious Versatile Vegetables, A Year at Ballymaloe
