Quadrille Publishing Ltd

Modern and classic French bistro cooking from Bouchon Racine's legendary chef Henry Harris

Recipes from Stephen Harris' kitchen that reflect the ethos of his iconic restaurant and his simple approach to putting good food on the table.

15 scandi-style garments and accessories made from scrap fabric

Sam Heughan, the acclaimed actor, best-selling author and co-founder of Sassenach spirits, shares the ultimate cocktails from his adventures across the globe.

A fun and fresh take on fermenting and pickling with 60 innovative recipes.

Learn how to crochet 6 different motifs and use across 15 projects, including garments, homewares and accessories.

Learn how to embrace slow stitching, nature, and modern folk designs as you personalise your clothes with hand embroidery.

Super-easy recipes with minimal fuss and maximum flavour

Make your home your own through a collection of simple, sustainable and thrifty projects to help create consciously.

A revolutionary baking book that establishes the future of pastry

The only baking book you'll ever need to create the cutest Christmas cakes, cookies and treats

The ultimate book on baking with chocolate written by a trusted voice who offers a unique combination of approachability and expertise.