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Products

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Clifford & Son: New Irish Cooking

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ISBN/EAN: 9781909718395
Publisher: Liberties Press Ltd
Pub. Date: September 4 2014
Author: Clifford, Peter
Format: Paperback
Stock: 0
Price: €22.42


Cook Well, Eat Well

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ISBN/EAN: 9780717175642
Rory O'Connell, Ballymaloe Cookery School teacher and author of Master It (winner of the prestigious Andre Simon Food Book Award), is back with his second cookbook, which contains the recipes from his popular RTE TV show, How to Cook Well, and focuses on seasonal, balanced three-course meals for elegant eating and entertaining.
Publisher: Gill
Pub. Date: September 15 2017
Author: O'Connell, Rory
Format: Hardback
Stock: 0
Price: €24.99


Cookability - Amazing Gluten and Dairy Free Irish Recipes

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ISBN/EAN: 9780957617063
Author: KENNY KEITH
Format: Paperback
Stock: 2
Price: €19.99


Cooking with Donegal Rapeseed Oil

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ISBN/EAN: 9781527212039
Publisher: Independently Irish Published
Author: LAIRD, RHONDA
Format: Paperback
Stock: 0
Price: €14.95


Cooking with Irish Spirits: Magical Dishes Made with Beer, Meads and Spirits

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ISBN/EAN: 9780863276453
Publisher: Merlin Publishing
Pub. Date: December 1 1997
Author: Johnson, Margaret M.
Format: Paperback
Stock: 0
Price: €7.79


Create: Beautiful Food at Home

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ISBN/EAN: 9781781176306
Adrian Martin is a chef, author and television presenter. At the heart of his talent is a passion for good food and an eye for perfection. His love of food and showing how anyone can create a meal that belongs in fine-dining restaurant provide the inspiration for Create Beautiful Food at Home.
Publisher: The Mercier Press Ltd
Pub. Date: April 2 2019
Author: Martin, Adrian
Format: Hardback
Stock: 0
Price: €24.99


Cultured Club: Fabulously Funky Fermentation Recipes

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ISBN/EAN: 9780717171149
Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders.
Publisher: Gill
Pub. Date: October 7 2016
Author: Reynolds, Dearbhla
Format: Hardback
Stock: 0
Price: €27.99


David Gillick's Kitchen: Good Food from the Track to the Table

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ISBN/EAN: 9781781173824
David's food is packed with energy and taste, his recipes are practical and full of flavour. Find out for yourself how easy it is to eat like an athlete, with all the health benefits that brings.
Publisher: The Mercier Press Ltd
Pub. Date: September 11 2015
Author: Gillick, David
Format: Paperback
Stock: 0
Price: €22.99


Delalicious: A Full Plate for a Full Life

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ISBN/EAN: 9781848893382
Juggling a full-time job as a physiotherapist, an inter-county football career and a food blog, Sinead knows the pitfalls of being under time pressure. She shows how a healthy diet using wholesome ingredients is achievable for all. Delicious recipes embrace natural food and will inspire you to eat for better health and boundless energy.
Publisher: The Collins Press
Pub. Date: April 30 2018
Author: Delahunty, Sinead
Format: Paperback
Stock: 0
Price: €19.99


Delicious: Recipes from My Gluten-Free Bakery

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ISBN/EAN: 9781781173237
A comprehensive selection of gluten-free baking recipes suitable for coeliacs and those suffering from gluten intolerance.
Publisher: The Mercier Press Ltd
Pub. Date: April 10 2015
Author: O'Callaghan, Denise
Format: Hardback
Stock: 0
Price: €24.99


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